Mollusk Opening Night

1/2 doz fresh oysters, chili oil, arctic char roe, citrus

Chicken curry, braised hindquarter of chicken, seasonal vegetables, jasmine rice

Dungeness crab sweet potatoe pierogis, cranberry beurre blanc, toasted black walnuts

Nachos Picasso, delicate squash chips, shishirto peppers, super titi garlic chips, smoked avocado creme fraiche, pickled fresno chilies, bleu cheese, cilantro

Beet, baby carrot salad, tandoori goat cheese, dried cured olives, wild watercress

Black garlic soba, matsutake, scallion oil, soy whip cream, shaved truffle, dehydrated pickled ginger

Cast iron okonomiyaki, romanesco karaage, kewpie, oko sauce, bonito flakes

Pork rinds, ghost pepper salt with bean curd, squid ink tofu sauce

Malawi curry chicken wings, bitter greens, citrus, cilantro, nutella gado gado dressing

carrot cake

Edgar Allen Poe

Did you know that I published an audio book of Poe stories. Just in time for Halloween! #audiobooks #EdgarAllanPoe